Volcano Vindaloo Masala – Fiery Flavors by King Kong Spices

Unleash the heat with King Kong Spices’ Volcano Vindaloo Masala, a fiery and bold spice blend crafted for lovers of intense, authentic Indian cuisine. Inspired by the legendary Goan vindaloo, this masala delivers a perfect balance of heat, tang, and deep aromatic flavors, transforming your dishes into a culinary adventure.

At King Kong Spices, we carefully select premium spices from across India and roast them to perfection to preserve their freshness, aroma, and potency. Volcano Vindaloo Masala combines fiery red chili, earthy cumin, coriander, black pepper, aromatic cloves, turmeric, fennel, and tamarind powder, creating a powerful blend that adds boldness and complexity to every dish. This masala is ideal for those who love their curries with a rich, spicy kick.

Perfect for creating chicken, mutton, pork, or vegetable vindaloo, this spice mix ensures each dish is bursting with authentic flavor. Simply mix with yogurt, oil, or vinegar for marination, or add directly to simmering curries for a restaurant-quality taste at home. Volcano Vindaloo Masala is also versatile enough for stews, spicy gravies, and fusion recipes, giving your culinary creations a fiery, unforgettable taste.

Bring the bold, intense flavors of Goan cuisine into your kitchen with King Kong Spices’ Volcano Vindaloo Masala, and make every meal a fiery feast.

Ingredients:

Red Chili Powder, Cumin, Coriander, Black Pepper, Cloves, Turmeric, Fennel Seeds, Tamarind Powder, Salt, Garlic Powder, Ginger Powder.

Uses:

• Marinate chicken, mutton, pork, or vegetables for authentic vindaloo flavor.
• Mix with yogurt, oil, or vinegar for a spicy marinade.
• Add directly to curries for a rich, bold taste.
• Ideal for spicy stews, gravies, and fusion dishes.

King Kong Spices – Ignite the Fire, Taste the Majesty.